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Breakfast
Blend This exclusive pick-me-up brew combines High-Grown
Mexican coffee beans, grown at 2500 feet above sea level from Vera
Cruz and Brazil Bourbon Santos - strictly soft, fine cup. This
creates a sweet and snappy blend with a medium body and smooth
finish. |
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House
Blend This exceptional blend of "Tres-Rios" Costa Rican
and Guatemalan Antigua - strictly hard bean coffees are grown at
4500 feet above sea level. This strictly hard bean coffee is slower
to mature and gives the beans more acidity and full body. We add
Columbian Supremo beans and carefully roast them to perfection. This
blend is a smooth, full bodied earthy coffee with a sweet mellow
finish and a wonderful aroma. |
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Papayan
Supremo This is one of the world’s most celebrated
coffees, and deservedly so. These handpicked beans from the
mountainous region of Columbia are the largest in size without
imperfection. We carefully roast the beans to achieve a winy body,
fine flavor, and classic rich aroma. |
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Full City
Blend A medium-dark roasted blend of Sumatra Mandheling,
a well balanced coffee from Indonesia and Kenya AA beans grown at
4700 feet above sea level from Mount Kilimanjaro. The combination
produces a sweet yet sharp tasting coffee with smoky flavor from the
roast. This coffee has tremendous character, vibrant flavor and
nutty undertones. |
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French
Roast A dark-roasted blend of smooth, sweet tasting
Panamanian Boquete coffee fro the east coast of Panama grown at over
4500 feet above sea level. This gives it a sweet pleasing flavor. We
add a touch of Brazil Bourbon Santos coffee beans to create coffee
so breath taking and unique to traditional French Roast coffees. Our
roasting brings out a smoky yet sweet flavor that is extremely
satisfying. If you like Seattle style coffee - try our French
Roast. |
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House Bland
Decaffeinated This exceptional blend of "Tres-Rios"
Costa Rican and Guatemalan Antiqua - strictly hard bean coffees are
grown at 4500 feet above sea level. This strictly hard bean coffee
is slower to mature and gives the beans more acidity and full body.
We add Columbian Supremo beans and carefully roast them to
perfection. This blend is a smooth, full bodied earthy coffee with a
sweet mellow finish and a wonderful aroma. (Naturally
decafeinated) |
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Columbian
Decafeinated This is one of the world’s celebrated
coffees, and deservedly so. These handpicked beans from the
mountainous region of Columbia are the largest in size without
imperfection. We carefully roast to achieve a winy body, fine
flavor, and classic rich aroma. (Naturally
decafeinated) |
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Flavored
Coffee Our flavors are created to warm every palate,
from the delightfully understated to the keenly adventurous. Rich
and subtle overtones characterize these most refined coffees,
leaving us with a delightfully different collection of mild and bold
flavors. *Hazelnut
Creme - Toasted Almond - *Chocolate Almond - *Chocolate Raspberry
Creme Very Vanilla - Chocolate Carmel Truffle - *Irish Cream -
*Mint Chocolate Chip - Jazzy Java (* Also available in
decafeinated.) |
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Single Cup
Coffee The new Café Excellence Single Cup Program gives
you a variety of coffees, teas, and other hot beverages brewed one
cup at a time. But unlike other single cup systems, Café Excellence
uses a new brewing technique that tops each streaming cup od coffee
with a rich layer of "crema", the pinnacle of taste and aroma
normally associated with the best espresso blends. Made in Italy
(where coffee is an art form) but designed for American tastes, the
Café Excellence machine is compact and easy to use. |
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Water
Coolers We offer water coolers as a choice for non
coffee drinkers. |
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Vending
Machines We offer vending machines for ease of use and
high
productivity. |